USDA/ARS Nutrient Data Laboratory

FDA/CFSAN-Food and Cosmetic Guidance Documents

FDA/CFSAN-Food Labeling and Nutrition

National Food Safety Programs

Bioterrorism Act of 2002

FDA Recalls, Market Withdrawals and Safety Alerts

Food Allergy & Anaphylaxis Network (FAAN)

CFSAN/FDA Bacteriological Analytical Manual (BAM)-Online Jan 2001

NIST Handbook 133 (4th Edition), “Checking the Net Contents of Packaged Goods”

National Organic Program (NOP)   Click on “National Organic Program”

Oxygen Radical Absorbance Capacity (ORAC) of Selected Foods-2007

Linus Pauling Institute-Oregon State University-Micronutrient Information Center

US Department of Health & Human Services-Dietary Guidelines for Americans 2005

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